Chipped Beef

Name: Chipped Beef
Ingredients: 1 (8 oz.) pkg. cream cheese; 2 Tbsp. milk; 1 pkg. dried beef (4 1/2 oz.); 1/4 c. green pepper, chopped small; 2 Tbsp. onion flakes; 1/2 tsp. garlic salt; 1/2 c. sour cream; 1/4 tsp. pepper; 1/2 c. chopped pecans

9 ingredients

5 steps

Ingredients

1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1 pkg. dried beef (4 1/2 oz.)
1/4 c. green pepper, chopped small
2 Tbsp. onion flakes
1/2 tsp. garlic salt
1/2 c. sour cream
1/4 tsp. pepper
1/2 c. chopped pecans

Directions

1

Saute pecans in butter to place on top before putting in oven. Put dried beef in blender and chop very fine.
2

Mix all ingredients with hands.
3

Shape into a ball.
4

Put pecans on top and bake for 20 minutes at 350°.
5

Serve with crackers.