Chipped Ham Sauce
11 ingredients
4 steps
Ingredients
- 4 Tbsp. butter
- 1/2 c. celery, diced
- 1/2 c. onion, diced
- 1 bottle ketchup
- 3/4 c. water in empty bottle
- 1 Tbsp. vinegar
- 1 Tbsp. Worcestershire
- 1 Tbsp. dry mustard
- 1 tsp. salt
- 3/4 tsp. pepper
- 4 Tbsp. brown sugar
Directions
-
1Brown the butter, celery and onion until tender.
-
2Add the remaining ingredients.
-
3Stir, simmer for about 20 minutes.
-
4Add 1 1/2 pounds Polish ham, sliced thin.
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