Choco-Coco Overnight Oats

6 ingredients
3 steps

Ingredients

  • 8 tablespoons rolled oats
  • 1 cup (230 ml) milk
  • 2 teaspoons unsweetened cacao powder
  • 2 tablespoons coconut flakes
  • 1 handful flaked almonds
  • finely chopped 70% dark chocolate

Directions

  1. 1
    Put oats in a glass container, add milk, cacao powder, and 1 tbs coconut flakes. Close container with lid, shake well and let in soak overnight in the fridge.
  2. 2
    After the overnight soak, remove the oats from the container and put in breakfast bowls. You can warm it on the stove or in the microwave beforehand.
  3. 3
    Then, add a splash of milk and top with more coconut flakes, flaked almonds, chopped toasted hazelnuts and finely chopped dark chocolate. Serve.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

First Crush, Unsweetened Gravenstein Apple Sauce

Trader Joe's

Organic Unsweetened Granola, Cinnamon Almond

New England Naturals

Crunchy granola bars, oats & honey

Winn-Dixie

D NOVA 4

Whole grain toasted oats, whole grain

B NOVA 4

Natural quick oats

A NOVA 1

Rolled pie crust, original

E NOVA 4

Regular Rolled Oats

Pcc

NOVA 1

Quick Rolled Oats

Unfi

More Recipes to Try

Golden Summer Squash Soup

9 ingredients

Caramel Icing

4 ingredients

Black-Eyed Pea Cornbread

13 ingredients

Forgotten Cookies

6 ingredients

Creamy Ambrosia

7 ingredients

Herbed Oyster Crackers

5 ingredients

Cherry Cheesecake Cups

5 ingredients

Greek Style Chicken Livers

10 ingredients

Pinwheels

5 ingredients

Frosted Fruit Dip

4 ingredients

Apple Brownies

11 ingredients

Sloppy Joes

7 ingredients