Chocolate Bacon Popcorn

Directions

1. 1
   Heat oil in a large pot with lid. Add 1kernel popcorn; when it pops, carefully throw in remaining kernels. Cover with the lid. Once popping slows, remove from heat.
2. 2
   Pour popcorn on waxed-paper-covered baking sheets.
3. 3
   Melt chocolate in a microwave safe small bowl. Alternate microwaving 45 seconds and stirring until just melted. Drizzle over popcorn.
4. 4
   While popcorn sets, cook up some bacon till crisp. Transfer to paper towels; let them absorb as much oil as possible.
5. 5
   Crumble bacon and toss with chocolate-popcorn.
6. 6
   Enjoy!