Chocolate Pie

Directions

1. 1
   Mix pie
2. 2
   fillings,
3. 3
   egg
4. 4
   yolks and 1 cup of milk.
5. 5
   Beat until smooth.
6. 6
   Add remaining milk, stirring good.
7. 7
   Cook until thick and smooth.
8. 8
   Pour in baked crust.
9. 9
   Beat egg whites with 1/2 teaspoon of
10. 10
    cream
11. 11
    of
12. 12
    tartar
13. 13
    until thick.
14. 14
    Add 1/2 cup sugar and beat until peaks form.
15. 15
    Spread on pies and bake in a 400° oven until golden brown.