Chocolate Balls
7 ingredients
6 steps
Ingredients
- 2 boxes confectioners sugar
- 1 can Eagle Brand sweetened condensed milk
- 1 stick margarine
- 3 c. chopped pecans
- 8 oz. coconut
- 12 oz. semi-sweet chocolate bits
- 1 block paraffin
Directions
-
1Mix sugar, milk, melted margarine, nuts and coconut.
-
2Roll into desired size balls.
-
3Melt paraffin and chocolate bits in double boiler.
-
4Remove from heat.
-
5Dip balls into mixture and place on waxed paper.
-
6Let cool.
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