Chocolate Bark Bake

14 ingredients
8 steps

Ingredients

  • 1 1/2 c. boiling water
  • 1 c. quick cooking oats
  • 3/4 c. sugar
  • 1/2 c. brown sugar, packed
  • 1/2 c. shortening
  • 2 eggs
  • 1 (6 oz.) pkg. chocolate chips
  • 1 1/2 c. flour
  • 6 Tbsp. cocoa
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 3/4 c. raisins
  • 1/2 c. chopped nuts

Directions

  1. 1
    Pour boiling water over oats; let stand.
  2. 2
    Cream sugars and shortening.
  3. 3
    Add eggs and beat well.
  4. 4
    Add chocolate.
  5. 5
    Sift together flour, cocoa, baking soda and salt.
  6. 6
    Add alternately to creamed mixture with oats.
  7. 7
    Stir in vanilla, raisins and nuts. Spread in greased 13 x 9 x 2-inch pan.
  8. 8
    Bake at 350° for 35 to 40 minutes.

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