Chocolate Black Walnut Cake

Name: Chocolate Black Walnut Cake
Ingredients: 1 c. butter; 1/4 c. shortening; 5 eggs; 1 tsp. black walnut flavoring; 3 c. sugar; 1/4 tsp. salt; 1/2 tsp. baking powder; 5 Tbsp. cocoa; 3 c. flour; 1 c. sweet milk; 1/2 c. black walnuts

11 ingredients

6 steps

Ingredients

1 c. butter
1/4 c. shortening
5 eggs
1 tsp. black walnut flavoring
3 c. sugar
1/4 tsp. salt
1/2 tsp. baking powder
5 Tbsp. cocoa
3 c. flour
1 c. sweet milk
1/2 c. black walnuts

Directions

1

Cream together butter, shortening, eggs, black walnut flavoring and sugar; set aside.
2

Sift together salt, baking powder, cocoa and flour.
3

Add to mixture alternately the dry ingredients and the milk.
4

Add walnuts last.
5

Bake in large greased and floured tube pan for 1 hour and 25 minutes at 325°. Take out of oven and cool 10 minutes, then put in cake tin and cover.
6

Ice later when cool.