Chocolate Blamange

7 ingredients
7 steps

Ingredients

  • 3 cups milk
  • 3 teaspoons cocoa
  • 5 teaspoons sugar
  • 5 teaspoons cornstarch
  • 1 pinch salt
  • 1/2 teaspoon vanilla
  • 1/2 cup milk

Directions

  1. 1
    Bring 3 C.
  2. 2
    milk to a boil.
  3. 3
    Add remaining ingredients together in a small bowl.
  4. 4
    Add to boiling milk.
  5. 5
    Stir until thickened and smooth.
  6. 6
    Pour in individual custard dishes and put in fridge until set.
  7. 7
    This is great served covered with cool whip or half and half.

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