Chocolate Brownie Pie

9 ingredients
3 steps

Ingredients

  • 1 tall can evaporated milk
  • 6 Tbsp. flour
  • 4 c. sugar
  • 6 or 8 eggs, slightly beaten
  • 1 Tbsp. vanilla
  • chocolate (cocoa) to taste
  • nuts (as many as desired)
  • 1/2 stick margarine, melted
  • 4 pie crusts (9-inch)

Directions

  1. 1
    Mix in large bowl; pour into unbaked pie shells.
  2. 2
    Bake at 400° until knife inserted comes out clean.
  3. 3
    Foil around pie crust edge may be used to keep it from becoming too done during baking.

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