Chocolate Brownies

8 ingredients
18 steps

Ingredients

  • 1/2 c. butter
  • 2 (1 oz.) sq. chocolate
  • 1 c. sugar
  • 1/2 tsp. vanilla
  • 2 eggs
  • 3/4 c. sifted cake flour
  • 1/4 tsp. salt
  • 1/2 c. chopped nuts

Directions

  1. 1
    Melt butter and chocolate together in saucepan over low heat, stirring constantly;
  2. 2
    cool.
  3. 3
    Beat
  4. 4
    in sugar and vanilla. Add eggs, one at
  5. 5
    a
  6. 6
    time;
  7. 7
    beat until well mixed.
  8. 8
    Add flour, salt and nuts;
  9. 9
    mix well.
  10. 10
    Turn
  11. 11
    into a greased 8-inch square pan. Bake at 350°
  12. 12
    for
  13. 13
    25
  14. 14
    minutes.
  15. 15
    When
  16. 16
    cool, frost with Butter Frosting
  17. 17
    or
  18. 18
    sprinkle with sifted confectioners sugar. Cut into squares.

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