Chocolate Cake

10 ingredients
5 steps

Ingredients

  • 1 stick oleo
  • 1/2 c. Crisco
  • 1 c. water
  • 5 Tbsp. cocoa
  • 2 c. sugar
  • 2 c. plain flour
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 2 eggs, well beaten
  • 1 tsp. baking soda

Directions

  1. 1
    Heat to melt the first four ingredients in saucepan.
  2. 2
    Mix next three ingredients in a bowl.
  3. 3
    Pour melted ingredients into dry ingredients in bowl.
  4. 4
    Beat well, adding milk, eggs and baking soda. Bake at 350° for 20 to 25 minutes.
  5. 5
    Cool.

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