Chocolate Cake

7 ingredients
5 steps

Ingredients

  • 1 Duncan Hines yellow cake mix
  • 1 (4 oz.) pkg. chocolate instant pudding
  • 4 eggs
  • 1 c. buttermilk
  • 3/4 c. oil
  • 6 oz. pkg. chocolate chips
  • 3/4 c. pecan pieces

Directions

  1. 1
    Mix cake mix, pudding, eggs, buttermilk and oil together; beat 2 minutes.
  2. 2
    In Bundt cake pan (greased and floured), sprinkle pecans and chocolate chips in bottom of pan (reserve some of the chocolate chips for top of cake).
  3. 3
    Pour cake mix into pan.
  4. 4
    Add rest of chocolate chips on top of cake mix.
  5. 5
    Bake at 300° for 1 1/2 hours.

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