Chocolate Cake

9 ingredients
7 steps

Ingredients

  • 2 cups sifted cake flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup shortening
  • 1 & 1/2 sugar
  • 1 teaspoon vanilla
  • 3 eggs separated
  • 2 squares chocolate, melted & cooled
  • 1 cup buttermilk

Directions

  1. 1
    1. sift flour, baking soda & salt together.
  2. 2
    2. cream sugar and shortening till light
  3. 3
    3. add vanilla and beat in egg yolks.
  4. 4
    4. stir in chocolate
  5. 5
    5. add sifted ingredients and buttermilk, alternately in about 3 portions beating after each.
  6. 6
    6. fold in stiffly beaten egg whites
  7. 7
    7. pour into greased floured pan and bake at 350 degrees F for approximately 45 minutes.

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