Chocolate Cake Squares

11 ingredients
10 steps

Ingredients

  • 2 c. all-purpose flour
  • 2 c. sugar
  • 1/2 tsp. salt
  • 1 stick butter
  • 1 c. water
  • 1/2 c. shortening
  • 4 to 6 Tbsp. cocoa (depending on how chocolate flavor you prefer)
  • 2 eggs, beaten
  • 1 tsp. soda
  • 1 tsp. vanilla
  • 1/2 c. buttermilk

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Place flour, sugar and salt in a large mixing bowl.
  3. 3
    Put butter, water, shortening and cocoa in a saucepan and bring to a boil.
  4. 4
    Mix this with the dry ingredients. Mix together eggs, soda, vanilla and buttermilk.
  5. 5
    Add to cocoa mixture.
  6. 6
    Mix well.
  7. 7
    Pour into a greased and floured 15 1/2 x 11 1/2 x 1-inch pan.
  8. 8
    Bake for 20 to 25 minutes.
  9. 9
    Begin making the icing about 5 minutes before cake is done.
  10. 10
    Ice while cake is hot.

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