Chocolate Cheesecake

9 ingredients
10 steps

Ingredients

  • 1 1/2 c. graham cracker crumbs
  • 1/3 c. butter, melted
  • 3 Tbsp. sugar
  • 3 (8 oz.) pkg. cream cheese
  • 4 eggs
  • 1 can condensed milk (not evaporated)
  • 2 tsp. vanilla
  • 12 oz. semi-sweet chocolate chips (Baker's)
  • whipped cream

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Keep cheese at room temperature and beat until soft.
  3. 3
    Add condensed milk to cheese and beat until smooth.
  4. 4
    Add eggs and melted chips; beat.
  5. 5
    Add vanilla.
  6. 6
    Pour on crust (make crust with crumbs, butter and sugar; press in a greased 9-inch spring-form pan).
  7. 7
    Bake at 300° for 1 hour and 5 minutes.
  8. 8
    Cool.
  9. 9
    Chill.
  10. 10
    Garnish with whipped cream.

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