Chocolate Cheesecake

7 ingredients
6 steps

Ingredients

  • 1 1/2 c. flour
  • 1 stick oleo
  • 1 c. pecans
  • 1 c. powdered sugar
  • 1 (8 oz.) pkg. cream cheese
  • 2 c. Cool Whip
  • 1 pkg. instant chocolate pudding mix

Directions

  1. 1
    Mix flour, oleo and pecans together and pour in pan for crust. Cook and cool.
  2. 2
    Mix powdered sugar, cream cheese and Cool Whip and pour over crust.
  3. 3
    Mix pudding according to directions on box. Pour over cream cheese mix.
  4. 4
    Add layer of Cool Whip.
  5. 5
    Sprinkle with nuts.
  6. 6
    Refrigerate.

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