Chocolate Cherry Bars

4 ingredients
4 steps

Ingredients

  • 1 pkg. Pillsbury Plus devil's food cake mix
  • 1 can cherry pie filling
  • 1 tsp. almond extract
  • 2 eggs, beaten

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    In a bowl, put cake mix, cherry filling, extract and eggs.
  3. 3
    Stir the mixture by hand until well blended. Pour into greased 12 x 15-inch pan.
  4. 4
    Bake 20 to 30 minutes until toothpick comes out clean.

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