Chocolate Cherry Cake

8 ingredients
1 steps

Ingredients

  • 1 (18.5 oz.) devil's food cake mix with pudding
  • 1 (21 oz.) can cherry pie filling
  • 1 tsp. almond extract
  • 2 eggs
  • 1 c. white sugar
  • 5 Tbsp. butter
  • 1/3 c. milk
  • 1 c. semi-sweet chocolate chips

Directions

  1. 1
    Heat oven to 350°. Grease a 9 x 13-inch pan. In a large bowl, combine cake mix, cherry pie filling, almond extract and 2 eggs. Stir by hand until well blended. Pour batter into prepared pan. Bake for 25 to 30 minutes or until it tests done. Cool.

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