Chocolate Chess Pie

7 ingredients
7 steps

Ingredients

  • 1 stick margarine
  • 1 1/2 c. granulated sugar
  • 1/4 c. cocoa
  • 2 eggs
  • 1 small can evaporated milk
  • 1 tsp. vanilla
  • 1 unbaked pie crust

Directions

  1. 1
    Melt margarine.
  2. 2
    Add to sugar and cocoa; mix well.
  3. 3
    Add eggs; mix well.
  4. 4
    Add milk and vanilla; mix well.
  5. 5
    Pour into a 10-inch unbaked pie shell.
  6. 6
    Bake for 45 minutes at 325°.
  7. 7
    (Does not look done.)

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