Chocolate Chess Pie
8 ingredients
5 steps
Ingredients
- 1 stick margarine (room temperature)
- 4 eggs
- pinch of salt
- 1 tsp. vanilla
- 2 uncooked pie shells
- 2 1/2 c. sugar
- 8 Tbsp. cocoa
- 2 c. evaporated milk (1 can)
Directions
-
1Cream margarine and sugar together; add eggs.
-
2Mix with electric mixer.
-
3Add rest of ingredients and beat well.
-
4Bake 40 minutes at 325°.
-
5Makes 2 pies.
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