Chocolate Chess Pie

7 ingredients
5 steps

Ingredients

  • 1 small can evaporated milk
  • 2 eggs
  • 1 tsp. vanilla
  • 1 1/2 c. sugar
  • 3 Tbsp. cocoa
  • 1/4 c. butter
  • nuts (optional)

Directions

  1. 1
    Put all ingredients (liquid first) into a blender.
  2. 2
    Blend for one minutes.
  3. 3
    Add nuts if desired after blending.
  4. 4
    Pour into unbaked pie shell.
  5. 5
    Bake 45 minutes at 350°.

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