Chocolate Chia Seed Pudding

6 ingredients
3 steps

Ingredients

  • 2 tablespoons cocoa powder
  • 2 tablespoons brown sugar
  • 1 teaspoon hazelnut flavor instant coffee powder (optional)
  • 1/4 cup chia seeds
  • 1 cup milk
  • 2 teaspoons honey, or to taste

Directions

  1. 1
    Mix cocoa powder, brown sugar, and instant coffee powder together in a bowl; stir until no lumps remain. Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit a few minutes before stirring again. Repeat resting and stirring a few times over the course of 20 minutes.
  2. 2
    Cover the bowl with plastic wrap and refrigerate 2 hours to overnight.
  3. 3
    Drizzle honey over the pudding to serve.

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