Chocolate Chip Bars

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Put butter in 13 x 9 x 2-inch pan.
3. 3
   Heat in oven until melted.
4. 4
   Sprinkle graham cracker crumbs evenly over butter; press down with fork.
5. 5
   Layer 1 cup of peanut butter chips over crumbs; sprinkle coconut over chips.
6. 6
   Layer remaining 2/3 cup peanut butter chips over coconut.
7. 7
   Drizzle sweet milk evenly over top.
8. 8
   Bake 20 minutes.
9. 9
   Microwave on High the shortening and chocolate chips for 1 minute.
10. 10
    Stir.
11. 11
    Continue until chips are melted and mixture.
12. 12
    Cool completely.
13. 13
    Cut into bars.