Chocolate Chip Bars

10 ingredients
8 steps

Ingredients

  • 1/4 c. plus 2 Tbsp. margarine, softened
  • 1/3 c. sugar
  • 3/4 c. firmly packed dark brown sugar
  • 2 egg whites
  • 2 tsp. vanilla extract
  • 2 1/2 c. all-purpose flour
  • 1/2 tsp. baking soda
  • 1/8 tsp. salt
  • 1/2 c. semi-sweet chocolate mini morsels
  • vegetable cooking spray

Directions

  1. 1
    Cream margarine and the next 2 ingredients at medium speed of an electric mixer until light and fluffy.
  2. 2
    Add egg whites and vanilla; beat well.
  3. 3
    Combine flour, baking soda and salt; gradually add to creamed mixture, beating well.
  4. 4
    Stir in chocolate morsels.
  5. 5
    Press cookie dough into the bottom of a 13 x 9 x 2-inch baking pan coated with cooking spray.
  6. 6
    Bake at 375° for 10 minutes.
  7. 7
    Cool in pan.
  8. 8
    Yields 4 dozen (serving size is 1 bar).

Products Matching These Ingredients

More Recipes to Try