Chocolate Chip Cake

11 ingredients
8 steps

Ingredients

  • 2 c. all-purpose flour
  • 1 c. brown sugar, packed
  • 1/2 c. granulated sugar
  • 3 tsp. baking powder
  • 1/2 tsp. soda
  • 1 1/4 c. milk
  • 3 large eggs
  • 1/2 c. semi-sweet chocolate, finely chopped
  • 1 1/2 tsp. vanilla
  • 1 tsp. salt
  • 1/2 c. shortening

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour 2 round layer pans (8 or 9 x 1 1/2-inch).
  3. 3
    Measure all ingredients into large mixing bowl.
  4. 4
    Blend 1/2 minute on low speed, scraping bowl occasionally. Pour into pans.
  5. 5
    Bake for 40 to 45 minutes, or until wooden toothpick inserted in center comes out clean.
  6. 6
    Cool.
  7. 7
    Fill layers with Butterscotch Filling.
  8. 8
    Spread Chocolate Chip Glaze over top of cake.

Products Matching These Ingredients

Organic Erythritol Granulated

Organic Erythritol Granulated

Weight Watchers

A NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White granulated sugar

E

Brown sugar

E NOVA 2

Baking chips, butterscotch

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Granulated Sugar

Winn Dixie

NOVA 2

More Recipes to Try

Stabillized Whipped Cream

4 ingredients

Citrus Foam

7 ingredients

Nectarines And Peaches With Lavender Syrup

10 ingredients

Spinach Cheese Squares

12 ingredients

Coeur A La Creme

5 ingredients

Chili Bean Dip

5 ingredients

Rosen Ribs/Bbq

29 ingredients

Mom'S Bread Pudding

8 ingredients

Taco Salad

7 ingredients

Chicken Zucchini Casserole

8 ingredients

Lemon-Honey Tart With Salted Shortbread Crust

1 ingredient

Mexican Mac & Cheese

3 ingredients