Chocolate Chip Cake

9 ingredients
7 steps

Ingredients

  • 1/4 lb. butter or margarine
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 c. sour cream
  • 2 c. sifted flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 6 oz. pkg. chocolate chips

Directions

  1. 1
    Mix 1/2 cup sugar and 1 tablespoon cinnamon; put aside.
  2. 2
    Mix remaining ingredients, except chocolate chips.
  3. 3
    Place 1/2 of batter into a 9 x 13-inch pan.
  4. 4
    Sprinkle with half the chocolate chips and 1/2 of the cinnamon-sugar mixture.
  5. 5
    Repeat with batter, chips and cinnamon-sugar.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Can be frozen and served later.

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