Chocolate Chip Cookies

10 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 1 1/4 c. brown sugar
  • 2 Tbsp. milk
  • 1 Tbsp. vanilla
  • 1 egg
  • 1 3/4 c. flour
  • 1 tsp. salt
  • 3/4 tsp. baking soda
  • 1 c. chocolate chips (semi-sweet)
  • 1 c. pecan pieces

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Cream butter, brown sugar, milk and vanilla in large bowl.
  3. 3
    Blend until creamy.
  4. 4
    Blend in egg. Combine flour, salt and baking soda.
  5. 5
    Add to creamed mixture gradually.
  6. 6
    Stir in chocolate chips and nuts.
  7. 7
    Drop rounded tablespoonfuls of dough 2 inches apart on ungreased cookie sheet.

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