Sourdough Starter

4 ingredients
13 steps

Ingredients

  • 1 Tbsp. dry yeast
  • 2 c. warm water
  • 1 Tbsp. sugar
  • 2 c. flour

Directions

  1. 1
    Dissolve yeast and
  2. 2
    sugar
  3. 3
    in
  4. 4
    warm
  5. 5
    water.
  6. 6
    Add flour. Mix until well blended.
  7. 7
    Let
  8. 8
    set
  9. 9
    in
  10. 10
    a warm place overnight. Next morning, add 1/2
  11. 11
    cup
  12. 12
    flour and carefully stir (with 1/2 cup water) to the mixture.
  13. 13
    Ready to use by evening.

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