Chocolate Chip Cupcakes

Name: Chocolate Chip Cupcakes
Ingredients: 8 oz. cream cheese; 1 unbeaten egg; 1/3 c. sugar; 1/8 tsp. salt; 1 c. chocolate chips; 1 1/2 c. flour; 1 c. sugar; 1/4 c. cocoa; 1 tsp. soda; 1/2 tsp. salt; 1 c. water; 1/3 c. oil; 1 Tbsp. vinegar; 1 tsp. vanilla

14 ingredients

9 steps

Ingredients

8 oz. cream cheese
1 unbeaten egg
1/3 c. sugar
1/8 tsp. salt
1 c. chocolate chips
1 1/2 c. flour
1 c. sugar
1/4 c. cocoa
1 tsp. soda
1/2 tsp. salt
1 c. water
1/3 c. oil
1 Tbsp. vinegar
1 tsp. vanilla

Directions

1

Combine in bowl first 4 ingredients.
2

Beat and add chocolate chips and set aside.
3

Sift or mix the next 5 ingredients.
4

Add remaining ingredients.
5

Beat all ingredients together (dry and wet).
6

It will be runny.
7

Fill muffin cup 1/3 full with chocolate batter and add heaping teaspoonful of cream cheese mixture on top. Sprinkle with sugar.
8

Makes 24 cupcakes.
9

Bake at 350° for 30 to 35 minutes.