Chocolate Chip Muffins

8 ingredients
7 steps

Ingredients

  • 6 ounces margarine
  • 6 ounces caster sugar
  • 8 ounces self raising flour
  • 3 eggs
  • milk
  • 3 drops vanilla essence
  • 4 ounces chocolate chips
  • oil, for greasing

Directions

  1. 1
    Put the flour into a large bowl, then the eggs, then the sugar, then the margarine.
  2. 2
    Mix gently with a wooden spoon until combined.
  3. 3
    Beat with an electric whisk.
  4. 4
    Add the chocolate chips and the vanilla and mix.
  5. 5
    Add milk until mixture is slightly runny.
  6. 6
    Fold to trap air in the mix.
  7. 7
    Grease a muffin tin with oil and spoon in mixture until full.

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