Chocolate Chip Pie

9 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1/2 c. flour
  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 1 c. butter, melted and cooled at room temperature
  • 1 c. chocolate morsels
  • 1 c. chopped walnuts
  • 1 (9-inch) unbaked pie shell
  • whipped cream (optional)

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    In a large bowl, beat eggs until foamy. Beat in flour, sugar and brown sugar until well blended.
  3. 3
    Blend in butter.
  4. 4
    Stir in morsels and chopped walnuts.
  5. 5
    Pour into shell. Bake at 325° for 1 hour.
  6. 6
    Serve warm with whipped cream.

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