Chocolate Chip Pie

7 ingredients
3 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 1 c. white Karo syrup
  • 1 c. semi-sweet chocolate chips
  • 1 c. chopped nuts
  • 4 eggs
  • 2 uncooked pie shells

Directions

  1. 1
    Combine softened margarine, sugar and syrup.
  2. 2
    Add chocolate chips, nuts and stir in beaten eggs.
  3. 3
    Pour into pie shells and bake at 325° for 40 minutes.

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