Chocolate Chip Pumpkin Muffins

Name: Chocolate Chip Pumpkin Muffins
Ingredients: 1 (8 ounce) box spice cake mix; 1 (15 ounce) can pumpkin pie mix; 1 (8 ounce) bag semi-sweet chocolate chips; 1 cup baking walnuts (optional); 1 12 cups water; 1 (12 ounce) jar vanilla frosting (optional) or 1 (12 ounce) jarcheesecake icing (optional)

6 ingredients

6 steps

Ingredients

1 (8 ounce) box spice cake mix
1 (15 ounce) can pumpkin pie mix
1 (8 ounce) bag semi-sweet chocolate chips
1 cup baking walnuts (optional)
1 12 cups water
1 (12 ounce) jar vanilla frosting (optional) or 1 (12 ounce) jarcheesecake icing (optional)

Directions

1

Preheat oven to 325 degrees F.
2

Lightly grease muffin pan, or use paper muffin cups to avoid sticking.
3

Mix spice cake, pumpkin, chocolate chips, walnuts, and water in a large mixing bowl.
4

Fill cups to the brim for large muffins, fill half-way for smaller ones.
5

Bake for 25-35 minutes, depending on size.
6

Spread icing over the tops when they have cooled.