Chocolate-Cinnamon Cake

13 ingredients
6 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 1/2 tsp. baking soda
  • 1 c. sugar
  • 1 tsp. ground cinnamon
  • 1/4 c. egg substitute
  • 2 tsp. vanilla extract
  • vegetable cooking spray
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/3 c. unsweetened cocoa
  • 1 c. nonfat buttermilk
  • 2 Tbsp. margarine, melted
  • 1/4 c. chopped walnuts

Directions

  1. 1
    Combine the first 7 ingredients in a large bowl.
  2. 2
    Combine buttermilk and next 3 ingredients.
  3. 3
    Add to dry ingredients, stirring until blended.
  4. 4
    Spoon into an 8-inch square pan coated with cooking spray; sprinkle with walnuts.
  5. 5
    Bake at 350° for 30 minutes, or until a wooden pick inserted in center comes out clean.
  6. 6
    Cool in pan on a wire rack.

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