Chocolate Cloud Cake

13 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 c. unsweetened cocoa powder
  • 2 c. sugar
  • 2 tsp. soda
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 4 (2 1/2 oz.) jars baby food pureed prunes (1 c. better)
  • 2 tsp. vanilla
  • 2 eggs, beaten
  • 1 c. nonfat milk
  • 2 Tbsp. instant coffee powder
  • 1 c. boiling water
  • seven minute frosting

Directions

  1. 1
    Sift together flour, cocoa, sugar, soda, salt and baking powder.
  2. 2
    Stir until blended.
  3. 3
    Add prunes, vanilla, eggs and milk. Stir just until blended.
  4. 4
    Combine coffee and boiling water and stir until dissolved.
  5. 5
    Stir into batter until blended.

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