Chocolate Cloud Pie

7 ingredients
3 steps

Ingredients

  • 1 ready-made chocolate cookie pie crust
  • 2 tablespoons granulated sugar
  • 2 (8 ounce) packages Philadelphia Cream Cheese, softened
  • 3/4 cup firmly packed brown sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 6 baker's semi-sweet baking chocolate squares, melted, cooled slightly

Directions

  1. 1
    Preheat oven to 325°F.
  2. 2
    Beat cream cheese, both sugars, and vanilla until well blended. Add eggs, 1 at a time, mixing well after each addition. Blend in chocolate; pour into crust.
  3. 3
    Bake 35 minute Cool completely. Store leftover pie in frige.

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