Zucchini Pie

Name: Zucchini Pie
Ingredients: 2 eggs, beaten; 4 to 5 medium zucchini, sliced thin; 1/4 to 1/2 c. chopped onion; crescent roll dough; 1/4 c. parsley flakes; mustard; 8 oz. Swiss cheese, shredded (use more); garlic powder; oregano; pepper

10 ingredients

5 steps

Ingredients

2 eggs, beaten
4 to 5 medium zucchini, sliced thin
1/4 to 1/2 c. chopped onion
crescent roll dough
1/4 c. parsley flakes
mustard
8 oz. Swiss cheese, shredded (use more)
garlic powder
oregano
pepper

Directions

1

Cook sliced zucchini, chopped onion, parsley and spices together (use big frying pan); really cooks down.
2

Drain.
3

Mix eggs and cheese together.
4

Spread crescent roll dough in pie plate. Spread yellow mustard over dough.
5

Mix zucchini mixture, egg and cheese mixture; put in pie crust and bake at 325° for 25 to 30 minutes.