Chocolate Cranberry Bars

8 ingredients
9 steps

Ingredients

  • 2 cups vanilla wafer crumbs
  • 12 cup unsweetened cocoa
  • 3 tablespoons sugar
  • 23 cup butter, cold, cut into pieces
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (6 ounce) package dried sweetened cranberries
  • 1 cup peanut butter chips
  • 1 cup walnuts, finely chopped

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    In a medium mixing bowl, combine wafer crumbs, cocoa and sugar; cut in butter until crumbly.
  3. 3
    Press mixture evenly on bottom and 1/2 inch up sides of ungreased 13x9 inch baking pan.
  4. 4
    Pour sweetened condensed milk over crumb mixture; sprinkle evenly with dried cranberries, chips and nuts; press down firmly.
  5. 5
    Bake 25-30 minutes or until lightly browned.
  6. 6
    Cool completely in pan on wire rack.
  7. 7
    Cover with foil; let stand fro several hours.
  8. 8
    Cut into bars.
  9. 9
    Store covered at room temperature.

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