Chocolate Cream Nectar

6 ingredients
5 steps

Ingredients

  • 3 sq. semi-sweet chocolate
  • 1 c. brewed coffee
  • 1/2 c. sugar
  • 3 c. water
  • 1 tsp. vanilla extract
  • whipped cream

Directions

  1. 1
    Melt chocolate in saucepan over low heat.
  2. 2
    Add coffee and cook 2 minutes, stirring constantly.
  3. 3
    Add sugar and water and cook 5 minutes.
  4. 4
    Chill.
  5. 5
    Add vanilla.

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