Chocolate Cream Nectar
6 ingredients
5 steps
Ingredients
- 3 sq. semi-sweet chocolate
- 1 c. brewed coffee
- 1/2 c. sugar
- 3 c. water
- 1 tsp. vanilla extract
- whipped cream
Directions
-
1Melt chocolate in saucepan over low heat.
-
2Add coffee and cook 2 minutes, stirring constantly.
-
3Add sugar and water and cook 5 minutes.
-
4Chill.
-
5Add vanilla.
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