Chocolate Cream Pie

10 ingredients
3 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/4 c. cocoa
  • 3 Tbsp. cornstarch
  • 1/2 tsp. salt
  • 3 c. milk
  • 3 egg yolks, slightly beaten
  • 1/4 c. oleo
  • 1 1/2 tsp. vanilla
  • baked pie shell
  • meringue

Directions

  1. 1
    Mix in saucepan the sugar, cocoa, cornstarch and salt.
  2. 2
    Stir in gradually the milk.
  3. 3
    Cook over medium heat, stirring constantly until mixture thickens and boils. Boil 1 minute. Remove from heat.

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