Chocolate Creme Bars

Directions

1. 1
   Heat oven to 350F.
2. 2
   In large bowl, combine all crust ingredients.
3. 3
   Mix at low speed until crumbly.
4. 4
   Press 4 cups of the crumb mixture into ungreased 15 x 10 in jelly roll pan.
5. 5
   In medium saucepan, combine chocolate chips, condensed milk, 2 Tbsp butter, and 1/2 tsp salt.
6. 6
   Heat, stirring constantly, until chocolate is melted and mixture is smooth.
7. 7
   Stir in vanilla and nuts.
8. 8
   Pour filling over crumb crust.
9. 9
   Sprinkle with reserved crumb mixture.
10. 10
    Bake at 350F for 25 to 30 minutes or until golden brown.
11. 11
    Cool completely before cutting into bars.