Chocolate Crinkles

9 ingredients
10 steps

Ingredients

  • 1/2 c. vegetable oil
  • 4 sq. unsweetened chocolate, melted
  • 3 c. granulated sugar
  • 4 eggs
  • 2 tsp. vanilla
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. powdered sugar

Directions

  1. 1
    Mix oil, chocolate and sugar.
  2. 2
    Blend in 1 egg at a time until well mixed.
  3. 3
    Add vanilla.
  4. 4
    Measure flour after sifting (by spoonful).
  5. 5
    Stir in flour, baking powder and salt into oil mixture.
  6. 6
    Chill overnight or for several hours.
  7. 7
    Heat oven to 350°.
  8. 8
    Roll in 1-inch balls, then roll into powdered sugar and bake on cookie sheet for 10 to 12 minutes.
  9. 9
    Do not overbake.
  10. 10
    They are best when soft and chewy.

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