Chocolate Crisps

9 ingredients
7 steps

Ingredients

  • 3 1/2 c. sifted flour
  • 1 c. butter or margarine
  • 2 sq. unsweetened melted chocolate
  • 2 eggs
  • 1/2 tsp. baking soda
  • 1 1/2 c. brown sugar
  • 1 1/2 tsp. vanilla
  • 1 tsp. salt
  • 1 c. nuts, chopped

Directions

  1. 1
    Sift flour, soda and salt.
  2. 2
    Cream butter with sugar; beat in egg, melted chocolate and vanilla.
  3. 3
    Add flour to make a soft dough.
  4. 4
    Add nuts.
  5. 5
    Shape in rolls and chill overnight.
  6. 6
    Slice 1/8-inch thick and place on greased cookie sheet.
  7. 7
    Bake at 350°. Makes approximately 10 dozen.

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