Chocolate Crumb Cake

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease 9-inch square baking pan.
3. 3
   In large mixing bowl, stir together flour and sugar.
4. 4
   Remove 1/2 cup mixture; set aside for topping.
5. 5
   Stir baking soda, baking powder and salt into remaining flour mixture.
6. 6
   Add butter, egg, milk and syrup; beat until well blended.
7. 7
   Pour batter into prepared pan. Sprinkle reserved flour mixture over top.
8. 8
   Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
9. 9
   Serve warm or at room temperature.