Chocolate Cupcakes (Raw )

7 ingredients
4 steps

Ingredients

  • 1 cup walnuts, unsoaked
  • 5 medjool dates, unsoaked, pitted
  • 1/8 cup cacao, powder unsweetened
  • 1 teaspoon coconut oil, liquid form
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/4 teaspoon sea salt

Directions

  1. 1
    Cupcake:Process walnut and dates in a food processor until mixture sticks together.
  2. 2
    Add sea salt, vanilla extract and almond extract.
  3. 3
    Roll small eight balls out of the mixture and place each one in 1 1/4-inch baking cups.
  4. 4
    Mold the sides of the baking cups around the balls and form into a cupcake shape.

Products Matching These Ingredients

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