Chocolate Delight

7 ingredients
4 steps

Ingredients

  • 3/4 c. melted oleo
  • 1 1/2 c. flour
  • 3/4 c. (4 oz.) chopped pecans
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 (13 1/2 oz.) whipped topping
  • 1 pkg. instant chocolate pudding

Directions

  1. 1
    Mix melted oleo, flour and pecans.
  2. 2
    Press into 9 x 13-inch pan.
  3. 3
    Bake at 375° for 15 minutes.
  4. 4
    Cool completely.

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