Chocolate Delight

9 ingredients
8 steps

Ingredients

  • 2 sticks margarine
  • 2 c. flour
  • 1/2 c. pecans, chopped
  • 2 c. powdered sugar
  • 2 (8 oz.) cream cheese (room temperature)
  • 3 c. milk
  • 1 instant chocolate pudding (small box)
  • 1 instant vanilla pudding (small box)
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Make crust.
  2. 2
    Bake.
  3. 3
    Cream the cream cheese and sugar together. Spread on crust.
  4. 4
    Mix pudding and milk together until thick enough.
  5. 5
    Pour over cheese mixture.
  6. 6
    Top with Cool Whip.
  7. 7
    Can garnish with remainder of nuts or candy.
  8. 8
    Chill.

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