Chocolate Delight

Directions

1. 1
   Mix together
2. 2
   flour,
3. 3
   margarine and nuts and press into bottom of 10 x
4. 4
   10-inch
5. 5
   dish or baking pan.
6. 6
   Bake at 325° for 15 to 20 minutes.
7. 7
   Cool.
8. 8
   Mix together cream cheese, powdered sugar and Cool
9. 9
   Whip.
10. 10
    Spread over crust.
11. 11
    Mix instant pudding according to package.
12. 12
    Let
13. 13
    set until thickened.
14. 14
    Spread over cream cheeese layer.
15. 15
    Chill
16. 16
    several
17. 17
    hours.
18. 18
    Spread with Cool Whip before serving.
19. 19
    Cut
20. 20
    in
21. 21
    squares.
22. 22
    Top
23. 23
    with cherries or chocolate shavings.