Cheese Grits

8 ingredients
6 steps

Ingredients

  • 6 c. boiling water
  • 2 tsp. salt
  • 1 1/2 c. grits
  • 1 1/4 sticks margarine
  • 1 lb. sharp Cheddar cheese, grated
  • 3 eggs, well beaten
  • 1 small jar pimentos, drained
  • 1 small can green chili peppers, remove seeds, drain and chop

Directions

  1. 1
    Cook grits in water and salt until thick.
  2. 2
    Add remaining ingredients.
  3. 3
    Butter large baking dish.
  4. 4
    Pour mixture into dish. Bake 1 hour at 300°.
  5. 5
    Serves 15 people.
  6. 6
    To reheat, put into oven at 300° for 30 minutes.

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